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Crown Roast Of Lamb With Corn Bread Stuffing - Recipe Cost

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1 x 4-5 lb crown roast of lamb, Shaped & tied, w/bone tips Frenched & trimmings grnd
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Butter or possibly margarine 1 tablespoon
$3.99 per 16 ounces
$0.12
1/2 c. Finely minced onion 1 tablespoon
$0.79 per pound
$0.02
3/4 c. Finely minced celery 1 tablespoon
$1.99 per pound
$0.04
1 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1 tsp Dry rubbed sage 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/8 tsp Garlic pwdr 0.02 teaspoon
$2.99 per 3 ounces
$0.00
2 c. Crumbled cornbread, freshly prepared 1/4 cup
n/a
 
Total per Serving $0.19
Total Recipe $1.55
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