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Receta Crumb Topped Alaska Cod

by Global Cookbook

Ingredientes

1 lb cod fillets thawed if necessary Melted butter or possibly margarine 1/4 c. fine dry bread crumbs 1 Tbsp. minced parsley

1/8 tsp salt 1/8 tsp freshly-grnd black pepper 1/8 tsp paprika Lemon wedges

Direcciones

1. Cut cod into serving-size pcs. Coat on all sides in about 3 Tbsp. melted butter. Place in baking dish.
2. Combine bread crumbs, parsley, seasonings and 1 Tbsp. melted butter. Sprinkle crumb mix over cod.
3. Bake at 450 degrees 8 to 10 min or possibly till cod flakes easily when tested with a fork. Serve with lemon wedges.
4. This recipe yields 4 servings. Recipe may be halved.

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