Esta es una exhibición prevé de cómo se va ver la receta de 'Crust For Fried Pies' imprimido.

Click here to print
o regresate de nuevo a Crust For Fried Pies.

Receta Crust For Fried Pies
by CookEatShare Cookbook

Crust For Fried Pies

Avg. 0/5 0 votos


	Raciónes: 10

Ingredientes

3 c. self-rising flour
1 c. Crisco shortening (if using plain flour, add in 1 teaspoon salt)
1 egg, beaten

1 tbsp. vinegar
6 tbsp. cold water

Direcciones

Mix flour, salt and Crisco. Mix thoroughly. Beat egg and vinegar together. Put water in with vinegar and mix. Pour over flour mix. Mix real good. Put in ice box and let chill. Will keep for a week. Makes 12 or possibly more crusts.