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Crust For Fried Pies - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 beaten Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
1/4 c. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
4 c. flour	1/2 cup	$2.99 per 5 pounds	$0.08
2 teaspoon baking pwdr	1/4 teaspoon	$2.59 per 10 ounces	$0.01
1/2 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 lg. can evaporated lowfat milk	1/8 can	$1.79 per 12 fluid ounces	$0.22
Total per Serving			$0.39
Total Recipe			$3.09