Esta es una exhibición prevé de cómo se va ver la receta de 'crustless salmon cups' imprimido.

Receta crustless salmon cups
by melissa

crustless salmon cups
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Canada Canadian
Tiempo para Cocinar: Raciónes: 6

Ingredientes

  • 6 eggs
  • 3 artichoke
  • 1/2 of a roasted red pepper
  • 1 oz goat cheese (crumbled into pieces)
  • 4 oz salmon
  • 10 oz frozen spinach

Direcciones

  1. Preheat oven to 350 degrees
  2. Crack eggs into a bowl
  3. Drain spinach so there is no water left
  4. Cut roasted red pepper into strips
  5. Cut artichoke into small pieces
  6. Cut salmon into cubes (the size of dice)
  7. Mix all ingredients in bowl with eggs
  8. grease muffin tin with cooking spray
  9. Spoon mixture between all 12 cups
  10. Divide goat cheese amongst all 12 cups
  11. Place in oven and cook for 20 minutes or until golden brown
  12. Remove carefully with a sharp knife