CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
CSA Adventures 2010: Week 2
by
Jennette Snackreligious
Calificación: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 voto
| 370 views
0 evaluaciónes
|
0 comentarios
Pin It
Add to Recipe Box
Print Recipe
You might also like
Ellie's Cioppino
Receta
Reviews/Comments
Close this frame
,%20tossed%20them%20in%20olive%20oil,%20salt,%20and%20a%20favorite%20pepper%20blend,%20then%20grilled%20them%20on%20my%20stovetop%20grill%20pan.%20%20They%20softened%20up%20and%20became%20pleasantly%20chewy%20and%20mild,%20like%20garlicky%20grilled%20asparagus.%20%20If%20you%20try%20this%20recipe,%20let%20them%20cook%20for%20quite%20a%20while.%20%20More%20black%20grill%20marks%20=%20more%20tender%20and%20more%20flavor.%3C/p%3E%3Cp%3E2.%20%20Pickled%20Radish%20Leaves%3C/p%3E%3Cp%3ESource:%20Japanese%20Country%20Cookbook,%20by%20Russ%20Rudsinski,%20via%20Chowhound.%3C/p%3E%3Cp%3ENotes:%20%20These%20were%20odd.%20%20They%20didn't%20taste%20like%20much,%20even%20after%20several%20days%20soaking%20in%20the%20%22pickling%22%20mixture.%20%20Not%20bad,%20by%20any%20means,%20but%20not%20really%20worth%20doing,%20either.%20%20Please%20pardon%20the%20phone%20photo.%20%20My%20camera%20batteries%20ran%20dry,%20and%20I%20wanted%20to%20get%20this%20post%20up.%3C/p%3E%3Cp%3EAnd%20now,%20on%20to%20the%20main%20event:%3C/p%3E%3Cp%3EWeek%20Two's%20Produce%3C/p%3E%3Cp%3ERecipes%20Made%20-%20Week%20Two%3C/p%3E%3Cp%3E1.%20Dan's%20Famous%20Mexican%20Salad%20(x2!)%3C/p%3E%3Cp%3ESource:%20Dan's%20brain.%3C/p%3E%3Cp%3ENotes:%20On%20two%20nights%20in%20a%20row%20(the%20second%20because%20we%20were%20going%20to%20another%20house%20to%20eat%20dinner%20with%204%20%20friends),%20Dan%20made%20a%20salad%20of%20CSA%20lettuce,%20onion,%20radishes,%20radish%20greens,%20avocado,%20black%20olives%20(the%20second%20of%20the%20two%20nights;%20they%20were%20a%20good%20addition),%20and%20croutons.%20%20What%20really%20made%20this%20salad%20memorable%20was%20the%20dressing%20he%20made%20of%20canned%20chipotle%20chiles%20blended%20with%20avocado,%20lime%20juice,%20olive%20oil,%20cumin,%20salt%20and%20pepper.%20%20It%20had%20a%20strong,%20smoky%20heat.%20%20I%20rarely%20eat%20spicy%20tossed%20salads,%20but%20this%20turned%20out%20to%20be%20a%20great%20idea%20--%20so%20great%20we%20ate%20it%20twice.%3C/p%3E%3Cp%3E2.%20Sauteed%20Bok%20Choy%20With%20Garlic%20and%20Onion%3C/p%3E%3Cp%3ESource:%20I%20found%20a%20recipe%20for%20stir-fried%20baby%20bok%20choy%20on%20the%20internet,%20here,%20and%20adapted%20it.%3C/p%3E%3Cp%3ENotes:%20I%20don't%20know%20if%20the%20bok%20choy%20I%20had%20qualified%20as%20%22baby%20bok%20choy,%22%20but%20it%20was%20small.%20%20I%20sauteed%20it%20rather%20than%20stir%20frying,%20and%20added%20CSA%20garlic%20and%20onion.%20%20It%20was%20slightly%20too%20salty,%20and%20a%20little%20soupy%20(because%20I%20didn't%20measure%20my%20chicken%20stock),%20but%20it%20was%20good.%20%20I'd%20make%20it%20again,%20with%20a%20tad%20less%20soy%20sauce.%20%20I%20garnished%20the%20dish%20with%20sliced%20onion%20stalk.%3C/p%3E%3Cp%3E3.%20Grilled%20Cheese%20Sandwiches%20with%20Tomato,%20Onion,%20and%20Prosciutto%3C/p%3E%3Cp%3ESource:%20Dan's%20brain%3C/p%3E%3Cp%3ENotes:%20The%20onion%20on%20these%20sandwiches%20was%20CSA%20onion%20--%20sweet%20and%20crunchy.%20%20We%20ate%20them%20with%20grilled%20garlic%20scapes.%3C/p%3E%3Cp%3EItems%20Remaining%20at%20the%20end%20of%20Week%20One%3C/p%3E%3Cp%3E3%20heads%20of%20garlic,%20with%20stalks%3C/p%3E%3Cp%3Emixed%20kale,%20chard,%20and%20collard%20greens%3C/p%3E%3Cp%3Ea%20few%20radishes%3C/p%3E%3Cp%3EPlanned%20Recipe(s)%20for%20Remaining%20Items%3C/p%3E%3Cp%3E1.%20Mixed%20Greens%20and%20Eggs%3C/p%3E%3Cp%3E2.%20Raw%20Salad%20with%20Kale%20and%20Collards%3C/p%3E%3Cp%3E3.%20Anything%20with%20garlic!%3C/p%3E%3Cp%3E4.%20Radishes...?%20%20I'm%20not%20sure.%3C/p%3E%3Cp%3EFinal%20Thoughts%20on%20Week%20Two%3C/p%3E%3Cp%3EI%20didn't%20manage%20to%20get%20everything%20in%20the%20share%20eaten%20during%20week%20two,%20and%20what%20I%20did%20eat%20only%20made%204%20dishes,%20but%20I%20still%20consider%20this%20week%20a%20success.%20%20We%20fed%208%20adults%20with%20our%20two%20Mexican%20salads,%20and%204%20of%20us%20tried%20the%20bok%20choy%20dish.%20%20Nothing%20went%20bad,%20so%20I'll%20eat%20the%20rest%20of%20the%20greens%20and%20garlic%20soon,%20with%20the%20produce%20from%20week%20three%20(which%20I%20picked%20up%20today).%20What's%20your%20favorite%20way%20to%20eat%20mixed%20greens?%20%20Radishes?%3C/p%3E%3Cp%3EFruit%20starts%20in%20week%20three!%20%20Stay%20tuned.%3C/p%3E){kind=link}