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» Cuban Style Salt Cured Beef With Crispy Plantain Chips
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Cuban Style Salt Cured Beef With Crispy Plantain Chips
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 lb salt cured beef
2 x Italian frying peppers cut small dice
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/4 c.
oil
2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 x white
onion
small diced
1/6 onion
$0.79 per pound
$0.03
2 x garlic cloves crushed
1/3 garlic cloves
$4.00 per pound
$0.01
2 c. tomato sauce
1/3 cup
$1.85 per 15 fluid ounces
$0.33
1/2 c. white
wine
1 tablespoon
$0.35 per fluid ounce
$0.23
1/2 c.
beef stock
1 tablespoon
$1.29 per 14 1/2 ounces
$0.06
1 Tbsp. white
vinegar
1/2 teaspoon
n/a
1 x
bay leaf
1/6 bay leaf
$3.59 per 2 ounces
$0.04
1/4 tsp grnd
cumin
0.04 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1/4 tsp minced fresh
oregano
leaves
0.04 teaspoon
$3.89 per 3/4 ounces
$0.01
3 c. blended
oil
for frying
1/2 cup
$3.00 per 48 fluid ounces
$0.25
2 x green
plantains
peeled
1/3 plantains
$1.99 per pound
$0.26
Total per Serving
$1.25
Total Recipe
$7.51
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