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Receta Cucumber And Peanut Salad ( Khamang Kakdi )
by Global Cookbook

Cucumber And Peanut Salad ( Khamang Kakdi )
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  Raciónes: 4

Ingredientes

  • 300 gm cucumber minced very finely
  • 1/2 tsp green chilli chopped
  • 4 Tbsp. peanuts coarsely crushed
  • 2 Tbsp. coriander leaves minced
  • 4 Tbsp. coconut grated if fresh or possibly desiccated
  • 2 tsp sunflower oil
  • 1 tsp black mustard seeds
  • 8 x curry leaves
  • 1/2 tsp sugar salt

Direcciones

  1. Mix the cucumber chilli peanuts coriander and coconut.
  2. Heat the oil in a small pan and add in the mustard seeds.
  3. When they pop add in the curry leaves and pour over the cucumber mix.
  4. Add in the salt and sugar just before serving.
  5. A salad from Maharashtra and its name means if fragrant cucumber. It combines the juiciness of cucumber with the crunch of peanuts.
  6. Serves 4