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Raciónes: 4
Ingredientes
- 2 cups Brown Rice
- ¼ cup whole Urad dal
- 1 ½ cups Cucumber pieces (Lemon cucumber)
- Oil to pour around dosas (I didnât used oil, but used
- non-stick spray for this purpose)
- Salt
- Preparation:
- Wash and soak brown rice and urad dal separately overnight
View Full Recipe at Essence of Andhra
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 4 servings | |
| Calories 347 | |
| Calories from Fat 23 | 7% |
| Total Fat 2.76g | 3% |
| Saturated Fat 0.54g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 256mg | 7% |
| Total Carbs 72.23g | 19% |
| Dietary Fiber 3.5g | 12% |
| Sugars 1.29g | 1% |
| Protein 7.56g | 12% |
