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American Recetas
Todas las recetas » American
BBQ MarinadeI marinade pork tenderloin in this over night. BBQ or bake the pork. Then cook the marinade down and thicken it with some corn starch to use it as a… |
Piper Seeger
Abril de 2009 Avanzado |
2 votos
9995 views
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Purple PassionThis is an old school frozen dessert I learned from my mother-in-law. It's not sophisticated, but is easy and great fun for kids to make (although… |
Michelle M
Abril de 2010 Intermedio |
2 votos
3504 views
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One Dish Rosemary Chicken with New Potatoes, Mushrooms and Green BeansThis is a simple, but beautiful, chicken dish that you can serve directly… |
Adam Janowski
Marzo de 2011 Intermedio |
1 voto
5454 views
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Ham, Turkey, Arugula, Fontina and Caramelized Onion PaniniA few of my absolute favorite items are caramelized onions, fontina cheese and avocado. Today I was in the mood… |
Epicurean Mom
Mayo de 2011 Avanzado |
2 votos
2565 views
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Cuban Style Pork MedallionsThis dish is bound to make a hit at your table. It is delicious! Serve with a beautiful tossed salad and a loaf of bread. Enjoy with Lots of… |
Catherine Pappas
Junio de 2011 Intermedio |
1 voto
2962 views
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Zesty Lentil SoupWith this recipe, I modified my mother's traditional Lentil Soup recipe with red lentils, fire roasted tomatoes, cilantro and viognier to give a… |
Alex Ford
Julio de 2011 Intermedio |
1 voto
3469 views
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Marinated Grilled Chicken with Watermelon-Jalepeno Salsa
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Tracy Wilson
Julio de 2011 Avanzado |
1 voto
2647 views
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Basic Barbecue RubThis is adapted from a rub by Steven Raichlen in his book "Sauces Rubs & Marinades." It can be used on beef, pork, chicken and fish like salmon.… |
Bob Vincent
Enero de 2012 Intermedio |
1 voto
4711 views
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Crockpot French DipEasy weeknight meak |
Beth Roan
Marzo de 2012 Intermedio |
1 voto
3763 views
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Lemon Tea BreadI like this bread with a cup of coffee in the morning. I've made it for potlucks and bake sales in the past and it's always a hit! Also as mini… |
Syi
Marzo de 2012 Avanzado |
1 voto
3968 views
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Basic Buttercream FrostingI don't much care for the flavor of shortening in frostings, so I always just used butter. However, since I'm in love with Butter Flavor Crisco now,… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
4640 views
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Basic Guacamole DipThis dip interests me. So, to see if I would like it.... I tried it! It was fine. I can make it better next time. |
ShaleeDP
Enero de 2014 Intermedio |
2 votos
2442 views
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Chicken Salad with Fresh Salad Greens & Warm Naan
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Catherine Pappas
Octubre de 2014 Intermedio |
1 voto
4877 views
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Holiday Grilled Baby Back Ribs with Hoisin~Molasses GlazeDelicious Ribs grilled to perfection with a hoisin~molasses glaze, just scrumptious! |
"Cheffie Cooks"
Abril de 2016 Avanzado |
1 voto
3424 views
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Easy One Pan Chicken Broccoli BakeDelicious and simple, this Easy One Pan Chicken Broccoli Bake is cheesy, comforting and made in one skillet.… |
Culinary Envy
Agosto de 2016 Avanzado |
1 voto
1663 views
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