Bake, American, Dairy, 400 or fewer calories Recetas
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Wisconsin State Fair Cream PuffsI received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers… |
Robyn Savoie
Julio de 2013 Avanzado |
5 votos
19688 views
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Rhubarb CheesecakeAn exquisite cheesecake made with fresh rhubarb and finished with sour cream topping. Shown without topping to show off the awesome marble effect.… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4083 views
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Chef Teddy Chocolate Swiss Roll
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Teddy Hedrington
Abril de 2020 Profesional |
1 voto
862 views
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Bacon Tater Egg CupsBacon Tater Egg Cups are packed full of protein and veggies! Make ahead and easily reheat. The perfect way to start your day! |
Culinary Envy
Mayo de 2016 Avanzado |
1 voto
1490 views
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Cranberry-Orange Cream SconesA quick recipe for beginners and very easy to make home made scones. |
Joyce Leung
Febrero de 2009 Intermedio |
2 votos
4866 views
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Lemon Coconut TartsA wonderful Light and flavorful bite. Sweet custard darted with a bright lemony twist. Fantastic for a Spring take along to any party :) |
Laurie Alves
Febrero de 2011 Avanzado |
2 votos
2966 views
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