American, Pasta, Boil, 500 or fewer calories Recetas

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Luncheon Pasta Salad

Luncheon Pasta Salad

A refreshing light pasta salad for a main dish luncheon or summer potluck. I like small or medium shell pasta, but elbow, ditalini or bow tie pastas…

Salad Foodie
Junio de 2020
Profesional
1 voto
455 views
Ham, Peas & Pasta Salad

Ham, Peas & Pasta Salad

A nice choice for a summer cookout or picnic, this pasta salad can be made up to a day ahead for convenience. My pasta choice for this is ditalini,…

Salad Foodie
Junio de 2018
Profesional
1 voto
3108 views
Pesto~Garlic~Pecan Pasta

Pesto~Garlic~Pecan Pasta

Perfect for Pasta night especially on a hot summer evening!

"Cheffie Cooks"
Mayo de 2017
Avanzado
1 voto
1502 views
Fusilli Salad with Fresh Cilantro and Sweet Peppers

Fusilli Salad with Fresh Cilantro and Sweet Peppers

Fusilli Salad with Fresh Cilantro and Sweet Peppers is a healthy, delicious, healthy side dish for your…

Kyle Dalakas
Mayo de 2017
Avanzado
1 voto
1843 views
Bow Ties With Bacon And Tomatoes

Bow Ties With Bacon And Tomatoes

Bow-tie pasta dresses up this easy skillet side for a special occasion or a weeknight family meal!

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
4781 views
Creamy Zucchini, Ham & Pasta

Creamy Zucchini, Ham & Pasta

Low calorie, low fat - this saucy one dish meal is a comfort food unto its own yet one which won’t break your New Year’s resolution goals! Each…

Salad Foodie
Enero de 2013
Profesional
1 voto
4378 views
Chicken, Tomatoes & Rotini Salad

Chicken, Tomatoes & Rotini Salad

Hearty pasta salad to help use up leftover roast chicken or turkey. I've a bumper crop of grape tomatoes which…

Salad Foodie
Agosto de 2012
Profesional
2 votos
4976 views
Cheap and Easy Pasta Salad

Cheap and Easy Pasta Salad

This is very cheap and easy to make because you can choose the flavor of the "dressing" you use to the type of pasta/noodles. It can be eaten hot,…

Erin Bergman
Septiembre de 2011
Principiante
1 voto
4625 views
Mushroom, Lemon Orzo

Mushroom, Lemon Orzo

So delicious and easy! Always a crowd pleaser! Oh, and the recipe makes a ton!

Jennifer Parks
Junio de 2010
Intermedio
1 voto
1274 views