American, Vegetarian Recetas

Brown Sugar Cinnamon Sweet Rolls

These Brown Sugar Cinnamon Sweet Rolls are loaded with cinnamon butter and covered in a brown sugar glaze.…

Mom's Scalloped Potatoes

Used square white glass casserole dish at least 2 quarts. Used Cream of Mushroom Soup Recipe from Bragg Cook Book prepared separately and added to…

Brownie Croissant

Brownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It…

Quick and Easy Spicey Refried Bean Dip

This is a great party dip. I've learned to put out small bowels when several of our friends come over for…

No-Knead Challah Bread- Easy

No-Knead Challah Bread is soft, rich, and so easy to make. All you need is a bowl and a spoon to mix it up. This bread makes the best ever Challah…

Scambled Egg Whites with Tomatoes and Herbs

This is my standard egg dish that I make with a variety of seasonal vegetables and herbs. I use whatever I…

Watermelon Smoothie

Inspired from the National Watermelon Promotion Board!

Lentil Soup

This is my super easy, staple Lentil soup that everyone eats and enjoys. It's healthy and mild, good for everyone.

Butternut Squash Soup

This is an elegant looking and hearty tasting soup. A great combination. Make sure to cook a little extra, as many are going to want an extra…

Broccoli Carrot Raisin Salad

Andra's Fruit Salsa

This is great with bunelos (I make my cinnamon sugar tortilla chips fresh or buy the bunelos by the bag) and is also great with grilled chicken,…

French onion soup.

wok, large stockpot, or Dutch oven with lid wooden spoon oven-proof bowls (optional)

"Field Roast" with Yam Stuffed Apples

This is a vegetarian roast that would do well at any holiday table or for a more formal Sunday dinner. The yam…

Vegetarian pastel De Papa

got this from food.com Making it tonight. Want to add it o my menu.

Garlic Roasted Cauliflower

I used to think cauliflower was boring and my family agreed. But I've now found so many wonderful ways to prepare it that it is becoming one of our…