American Recetas

Apricot and Nut Shortbreads

Crisp Shortbreads chocked full of Apricots, Pistachios and Toasted Pecans

Sausage Cheddar Balls

Tuna Burgers with Ginger Cabbage Slaw

Chocolate Strudel

This recipe came from the cookbook, "Cooking with Great Cooks", and was submitted by Chef Michael Lomonaco. I have made it often, and cannot think…

Butternut Squash Mac & Cheese

This is a redo of a Cooking Light recipe "Creamy, Light Mac & Cheese". Since I'm dealing with lactose intolerant family members, I've made…

White Velvet Lemon Cake

Can you say Pucker..This White Velvet Lemon Cake is Sweet lemony and Light as A Cloud ..The Ultimate Seduction !!

My Corn on the Cob

As a caterer and chef, this is how I prepared and served corn on the cob. The sweetest best tasting corn you ever ate.

Easy Broccoli Salad

A basic broccoli salad, easy to make and delicious as either an entree or side salad.

Ginger Chicken

I adapted this from Ina Garten. It was absolutely delicious!

Spring Stuffed Chicken

Grilled Sweet Potatoes & Scallions

Fried Plantains

Fried Plantains (Plátanos fritos) are popular in many countries around the world where the plantain is sometimes a major source of starchy calories.…

Sherried Brussel Sprouts

Barbeque Beans & Rice

This creation came about when I was looking around the kitchen one night trying to figure out how to make a meal out of random bits of leftovers.…

salmon burgers with herb aioli

have your fishmonger remove the pin bones serve with nice ripe tomato slices and red onion slices