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American Recetas
Todas las recetas » American
White Clam Pizza
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BearNakedBaker
Octubre de 2010 Profesional |
1 voto
4634 views
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Tomato Souffléhttp://swapnascuisine.blogspot.com/2010/11/tomato-souffle.html |
Swapna
Noviembre de 2010 Avanzado |
1 voto
2180 views
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Spicy Grilled Chipotle Marinated Chicken ThighsMy WHOLE family loved this chicken recipe. Actually they thought it was the best grilled chicken I have ever… |
Phyllis Munro
Diciembre de 2010 Intermedio |
2 votos
3623 views
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Baked Parmesan Encrusted Pork Chops
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Jennifer Bass
Febrero de 2011 Intermedio |
2 votos
6572 views
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Pineapple upside downcake (off of Vegweb.com)I will not kid you this cake is sweet! And for me that would have to be pretty sweet. but, my oldest son said… |
Johanna Coursey
Febrero de 2011 Principiante |
1 voto
2612 views
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Bloody Mary Brunch Food!It's a bloody morning brunch at the Munro house! I decided to try a recipe I found and doctor it up a bit. It is AWESOME! I made a tomato sereno… |
Phyllis Munro
Marzo de 2011 Intermedio |
2 votos
4241 views
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No-Bake Peaches and Cream PieThis is a no-bake, vegan friendly dessert that you may just call a little decadent after you try it. Fresh peaches are best but since we couldn't… |
Rich H
Abril de 2011 Intermedio |
1 voto
4234 views
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Grilled Chicken Hawaiian SlidersA wonderful dish packed full of flavor. These sliders can be served as appetizers or as a meal. I got this… |
victoria jones
Mayo de 2011 Intermedio |
1 voto
6836 views
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Peach Cobbler
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Shea Goldstein
Septiembre de 2011 Intermedio |
1 voto
2098 views
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Spaghetti Squash with Fresh Mushroom SauceA great recipe for week nights because it uses purchased prepared spaghetti sauce - yet this dish tastes… |
Salad Foodie
Septiembre de 2011 Profesional |
2 votos
3855 views
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Poached PearsA favorite fall dessert or breakfast fruit when pears are in season. This is a Better Homes and Garden Cookbook recipe, and the only liberty I take… |
Salad Foodie
Octubre de 2011 Profesional |
1 voto
6411 views
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Butternut Squash and Apple Soup (with Pressure Cooker Option)Inspired by a recipe from New Paradigm Cooking (Sandbach, Terranova and Ware), I chose to forego the cookbook’s… |
Salad Foodie
Enero de 2012 Profesional |
3 votos
7719 views
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Mini MeatloavesI held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me… |
Carolinaheartstrings
Febrero de 2012 Intermedio |
1 voto
1935 views
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Fresh Peach MuffinsThese really are moist and delicious. With Love, Catherine xo |
Catherine Pappas
Junio de 2012 Intermedio |
2 votos
3913 views
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Beautiful, Gorgeous, Awesome, Gluten-Free 100% Oat Flour Chocolate CakeI love oats, and now oat flour. This cake is decadent, moist, rich, not… |
Linda Simon
Julio de 2012 Intermedio |
1 voto
4083 views
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