Asian, Braise, 400 or fewer calories Recetas
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Korean potato side dishI always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.… |
John Spottiswood
Febrero de 2013 Avanzado |
3 votos
8995 views
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Gamja Jorim (Korean Glazed Potatoes)Gamja jorim (Korean glazed potatoes) is another banchan (side dish) that we made recently that is appealing for… |
jason kim
Mayo de 2012 Avanzado |
1 voto
2823 views
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Braised Black Cod with Daikon RadishIt’s a fast, flavorful Korean fish dish |
Sunny Shin
Mayo de 2011 Intermedio |
1 voto
4262 views
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Tomato ChutneyRefreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice. |
Navaneetham Krishnan
Agosto de 2013 Intermedio |
1 voto
2603 views
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Japanese Mum's ChickenNeeded a recipe easily doubled or tripled for a dinner party for 15. This should be great. Oh. No worries. I already did! Found it on Food.com |
K. Garner
Enero de 2013 Intermedio |
1 voto
1800 views
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