Asian, Nuts, Ramadan Recetas
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Dhal/Lentil And Radish GravyDhal with radish, spices and milk levels up the spicy, tangy and creamy flavors. |
Navaneetham Krishnan
Junio de 2013 Intermedio |
1 voto
2896 views
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Keerai Kootu (Spinach Dhal Curry)The taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices. |
Navaneetham Krishnan
Julio de 2013 Intermedio |
1 voto
2593 views
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Peanut CookiesPea-nutty, crumbly and with a crispy coating. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2959 views
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