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Asian, Nuts, Weddings Recetas

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Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)

Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)

Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.

Navaneetham Krishnan
Enero de 2015
Intermedio
1 voto
3819 views
Keerai Kootu (Spinach Dhal Curry)

Keerai Kootu (Spinach Dhal Curry)

The taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices.

Navaneetham Krishnan
Julio de 2013
Intermedio
1 voto
2593 views
White Fungus & Gingko Nuts Dessert

White Fungus & Gingko Nuts Dessert

White fungus simmered with dried longans, gingko nuts, rock sugar and pandan leaves.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2658 views
Peanut Cookies

Peanut Cookies

Pea-nutty, crumbly and with a crispy coating.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
2959 views