Asian, Fall Recetas

Curry leaves Valakkai Poriyal (Plantain Chips)

A lovely crispy-crunchy accompaniment for rice or snacking.

Egg Rasam (Indian Pepper Soup With Egg)

Appealing with its tangy, peppery and garlicky flavors.

Plum Chutney

Christmas Cookies-Kulkuls

Christmas Sweets in India

MY Rogan Josh

A long-time favorite of mine, and very popular in the UK, is this exquisite dish from Kashmir, northern India. Meat-eater or vegetarian, your…

Rava/Semolina Kheer

Kheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal.

grilled fish with soy celery sauce

very easy to make, with minimum ingredients, can be make with sauce or dry.

Homemade Mint Chocolate Chip Ice Cream

For all the hate they get, Mint Choco Ice Cream is surprisingly a popular flavour worldwide. This classic minty…

Mutton Kebabs

Indian Food Recipes.... Mutton Kebab...

Super Skinny Sweet and Sour Chicken

This sweet and sour chicken taste sensational. It’s so much healthier than take-out and my family thinks it…

KALAKAND

Kalakand is a popular Indian sweets made out of solidified, sweetened milk and cottage cheese. Kalakand is made in India during festivals and…

Rose & WaterMelon Quencher / Juice

Know What You Eat: We make a lot of fresh fruit/vegetable juices/ shakes, apart from that today I will share…

Hoisin chicken

A great, easy and really yummi Hoisin chicken dish. Served with haricot vert and cucumber salad.

Stir Fried Vegetarian Mutton With Curry Leaves

It’s a side dish for rice; magnificent aroma of spices and curry leaves.

Prawn Wonton Noodle Soup

Silky noodles drenched in prawn broth and wonton dumplings with sliced chillies in vinegar and soy sauce.