Asian, Vegetarian, Boil, Ramadan Recetas

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Masale Bhat Maharashtrian Masale Bhat is very special Rice Dish in Maharashtrian Marriages and many of the ceremonies. Masale Bhat tastes very nice with Jilebi.	pshinde2109 Junio de 2014 Principiante	1 voto 3978 views
Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.	Navaneetham Krishnan Enero de 2015 Intermedio	1 voto 3819 views
Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup profound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old…	Navaneetham Krishnan Septiembre de 2013 Intermedio	1 voto 2813 views
Mango Delight This is an easy to make mango recipe that can be used to top ice creams,cakes, or any other dessert.	Saru Mayo de 2016 Avanzado	1 voto 3222 views
Keerai Kootu (Spinach Dhal Curry) The taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices.	Navaneetham Krishnan Julio de 2013 Intermedio	1 voto 2593 views
Moor Kolambu (Yogurt Vegetable Curry) The distinctly unique aromas, flavors and colors will suit many a local palate.	Navaneetham Krishnan Julio de 2013 Intermedio	1 voto 2495 views
Dhal Yogurt Soup A bit tangy, a bit buttery and fully aromatic.	Navaneetham Krishnan Marzo de 2014 Intermedio	1 voto 2551 views