Birthday party, British Recetas

Lorraine Pascale's Let them eat cake, cake

This is recipe from her new book Fast, Fresh and Easy Food, and this cake is quick to make as it follows the…

Lorraine Pascale's Crouching Tiger, Hidden Zebra Cake

I love making cakes that are a bit different but with cakes I always seem to revert back to my old favourites.…

Fat rascals

A fruit filled scone recipe made famous by Bettys tearooms of Yorkshire

Cranberry Pesto Pastry Swirls

This recipe makes about 25 swirls

Viennese Fingers

These are the most delicious Viennese Whirls/fingers/biscuits I have ever come across. I use a piping bag for all three options but if making the…

Apple Crumble

So easy to make, is this not just the best winter dessert!

Simple Golden Syrup Flapjack Recipe

This is a very basic flapjack recipe

Butter Free Chocolate Orange Rum Cake

These sunk a little when I made them, but I have adjusted the temperature and baking time so that this…

Berry Crunch Cupcakes

These berry cakes have ground almonds in to add an interesting crunch to each bite!

Simple Classic Sponge Cake

Baking a perfect sponge may be a real challenge to most of us first timers..You may have been through this a number of times, or even heard people…

Squid and bacon

Hotdog Sausage Rolls

These turned out a slightly different shape to how I wanted but they taste good and still look alright...I guess! These are a little fiddly to…

Lemon/Lime Curd

A citrus curd that can be made with limes, lemons, or oranges (or a combination). Of course it's a standard on scones, but is also used for cake and…

Blueberry Muffins

Perfect for sharing