Canadian, Pork Recetas
Todas las recetas » Canadian » Pork
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Old Fashioned Cretons (meat pâté)A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer. |
Micheline
Julio de 2010 Intermedio |
2 votos
9092 views
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Québec Ragoût de pattes et boulettes (Pork hock stew and beef meatballs)This is a typical, traditional Quebec meat stew, traditionally served… |
Micheline
Septiembre de 2010 Intermedio |
2 votos
7032 views
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Jamaican Pepper Pot SoupA classic Jamaican soup popular around the Caribbean. |
Sprat
Enero de 2010 Principiante |
1 voto
4379 views
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Maple-Smoked RibsWho does not love juicy, spicy ribs? These ribs melt in your mouth. |
Micheline
Mayo de 2013 Intermedio |
1 voto
4482 views
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Hot Hoisin RibsSucculent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or… |
Micheline
Julio de 2010 Intermedio |
2 votos
3995 views
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Feta Fig Squash stuffed PORK rollAlong with welcoming a new squash breed into my cooking, this particular stuffing turned this rolled Pork… |
Foodessa
Noviembre de 2011 Profesional |
1 voto
2312 views
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Pork Side Ribs With Mandarins And VeggiesThese pork side ribs are first semi-cooked on the grill on tinfoil, then transferred to direct heat to obtain… |
Elaine
Agosto de 2011 Profesional |
1 voto
2319 views
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