Canadian Recetas

Lemon Rice with Crispy Salmon

This recipe from Minute Rice uses just three main ingredients, takes ten minutes to prepare, and can be on the table in just over a half-hour. One…

Banana Pineapple Pecan Raisin muffins (Gluten-Free)

A moist, aromatic and incredibly tasty banana and nut muffin reinvented. Inspired by the popular muffin from…

APPLE spice caramelized Goat CHEESE pie dessert

Creamy Goat cheese topped with Grand Marnier, caramelized spice apples and roasted nuts. All held together…

Crispy Carrot Harissa Dumplings with Green Schug Pesto

simple SUGAR sweetie BUTTER cookies (eggless)

Eggless...Sugar and butter get whipped with few ingredients to offer a soft center encased by a crunchy outer…

Triple Berry Skillet Cake

Heritage TOURTIERE spice MEAT pie

The TOURTIERE, majesty of savoury pies. Spiced just right and incredibly flavourful. Anticipated for the…

Amazing Bruschetta

This started out as recipe I created but I end up using it at work too but I don't usually share the recipe. A Home made dressing that is used for…

Wheat free all vegan butterscotch chip corn meal muffins (for Austin with love :)

I warn you now in my Italian mothers house things were done when they…

Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and…

Fancy BUTTERSCOTCH SAUCE

Classic Butterscotch Sauce with a healthy twist. A fancy, rich and decadent topping with an added key ingredient that produced a lovely surprising…

LEMON coconut ginger MOUSSE ice cream

Breaking out of my ice cream box through flavour pairing with character! Aromatic LEMONS tango with COCONUT…

Hot Hoisin Ribs

Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or…

Tender Yeast Pancakes

I came across this recipe years ago....& have used it ever since. It keeps for up to 5 days in the frig. It's light & fluffy. You can add any of…

Patty Pan Salad

One of the wonderful things for me about eating raw food is that if you are used to eating these foods cooked….the texture is such a nice surprise!…