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Dominican Cake

Dominican Cake

The Dominican is the most popular in the Dominican Republic. Dominican-Americans here in the the States also make it and sell it by the pound. It…

Yolanda's Cakes y Algo Mas
Marzo de 2011
Avanzado
2 votos
24050 views
Sweet corn "arepa"

Sweet corn "arepa"

One of the most traditional recipes in Dominican cookery. I'll post the salty version later. This is my mother in law's version.

Arturo Féliz-Camilo
Junio de 2011
Profesional
1 voto
25922 views
"Wrapped children" (Dominican Traditional Dish)

"Wrapped children" (Dominican Traditional Dish)

Traditional Dominican dish. First of all, let me clarify this dish has nothing to do with child abuse!! It’s…

Arturo Féliz-Camilo
Julio de 2011
Profesional
2 votos
27993 views
Dominican style spaghettis ("A la criolla")

Dominican style spaghettis ("A la criolla")

Spaguettis "a la criolla" is a very common and traditional way to have spaguettis in Dominican Republic. A…

Arturo Féliz-Camilo
Junio de 2011
Profesional
1 voto
28802 views
Roasted pig's snouts and ears

Roasted pig's snouts and ears

I know this will be literally “hard to swallow” for many! LOL! But staying true to the site theme (Traditional Dominican food) Believe me when I say…

Arturo Féliz-Camilo
Abril de 2012
Profesional
1 voto
19344 views
Deep fried fish "Boca Chica" Style

Deep fried fish "Boca Chica" Style

Hello everyone! Today I continue my mission of bringing you the most important recipes of traditional…

Arturo Féliz-Camilo
Septiembre de 2011
Profesional
2 votos
18110 views
Chicken rice (Locrio de pollo)

Chicken rice (Locrio de pollo)

Locrio is one of the most traditional Dominican dishes and I have already shared some of its variations. For some reason that I can't explain, I had…

Arturo Féliz-Camilo
Julio de 2011
Profesional
3 votos
16056 views
Sardine rice (sardine locrio or pica pica locrio)

Sardine rice (sardine locrio or pica pica locrio)

Today I share another true classical Dominican traditional gastronomy recipe. The sardine locrio, sardine…

Arturo Féliz-Camilo
Agosto de 2011
Profesional
1 voto
9955 views
Plantain baskets!

Plantain baskets!

Hello friends and fellow foodies!! Today I bring you a true marvel of Neo-Dominican Cuisine. A delicious, beautiful and creative finger food (I…

Arturo Féliz-Camilo
Enero de 2012
Profesional
3 votos
12271 views
Mahi Mahi pan grilled fillet

Mahi Mahi pan grilled fillet

A simple and tasty way to prepare mahi mahi

Arturo Féliz-Camilo
Abril de 2011
Profesional
1 voto
8479 views
A Delicious Cassava (Yuca) Mofongo!

A Delicious Cassava (Yuca) Mofongo!

Mofongo is one of those foods that Dominicans love. I have already shared many versions, including a sweet…

Arturo Féliz-Camilo
Diciembre de 2011
Profesional
1 voto
9245 views
West Indies Pollo Criollo (Creole Chicken)

West Indies Pollo Criollo (Creole Chicken)

This dish is from the Dominican Republic, contains a hint of nutmeg, and is simply good. Best refrigerated…

myra byanka
Junio de 2012
Profesional
2 votos
10054 views
Jerk Pork

Jerk Pork

Traditional Jerk Pork is made with the whole pig. I've been successful, though, with the Pork Shoulder roast. It's advantages are it's is widely…

John Spottiswood
Septiembre de 2008
Avanzado
5 votos
11238 views
Cheese balls!

Cheese balls!

Today I share one of the “Doña Anadina’s” (my sous chef’s mother) golden recipes. She’s one of my most faithful and constant advisors in the…

Arturo Féliz-Camilo
Agosto de 2011
Profesional
2 votos
8711 views
Fried plantains (tostones,patacones o fritos)

Fried plantains (tostones,patacones o fritos)

Fried plantains is one of the most traditional Caribbean foods. In the Dominican Republic is almost a must in…

Arturo Féliz-Camilo
Abril de 2011
Profesional
2 votos
7492 views