European Recetas

Shrimp Fra Diavolo

This is such a satisfying, tasty and festive meal. Enjoy and Always Cook with Love, Catherine

White Sauce Veal Stew

Gnocchi with mushrooms and Gorgonzola

Gnocchi in creamy, delicate mushroom sauce

Pasta with Grape or Cherry Tomatoes

This is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The…

Vegan Bolognese Spaghetti

I love Italian food, especially pasta! This is the well known Bolognese Pasta recipe turned vegan. The texture and taste are almost the same as in…

Veal cutlets with spiked pasta

Sophisticated meal, that is very easy to make.

Oven baked gilt-head bream

The best-tasting of the bream family can easily cope with strong herbs and flavours.

Baked schnitzels

A healthier and aromatic version of everyone's favourite dish.

Pancetta and asparagus pasta

This 5-Ingredient dish is super easy to make, and full of absolutely amazing flavor!

Cod with tomatoes, olives and chorizo

Light, tasty and immensly good.

Oven-baked cod with feta and mushroom mash

Amazingly quick, fresh, and light.

Low Calorie and Delish, Coq au Vin

This is a wonderful low calorie and low fat version of the French classic chicken dish. The French…

Tuscan Pork

This dish is basically an Italian "stir fry" but has a bit more sauce that a traditional Chinese stir fry would. I use a wok when cooking it.…

Cullen Soup

A traditional soup originating from the fishing village of Cullen on the Moray Firth in Scotland.

Cajun Chicken Pasta

Pasta recipe that I learned from my newsletters. I liked it!