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European Recetas
Todas las recetas » European
Nuwave Garlic Chicken ParmigianaThis is a recipe I made up one night - I was in a hurry and hungry. My friends raved about it! They keep asking… |
Wendy Jarvis
Mayo de 2010 Intermedio |
3 votos
10635 views
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Fat rascalsA fruit filled scone recipe made famous by Bettys tearooms of Yorkshire |
christie halliwell
Junio de 2011 Intermedio |
1 voto
2639 views
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Chicken with Olives, capers & TomatoesThis is is very quick recipe, it only require couple of ingredients and it can be serve with variety of… |
MANJULA
Noviembre de 2011 Avanzado |
2 votos
5995 views
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Burrata Cheese PizzaThis pizza is very flavorful, I used the creamy white Italian cheese called Burrata and prosciutto. Each mouthful you take bursts of flavor.… |
Lucy Lou
Septiembre de 2013 Intermedio |
1 voto
4237 views
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Cannellini bean, spinach and tomato soupIt’s delicious, comforting, simple and super easy to make. |
Easy Cook - Laka kuharica
Julio de 2014 Intermedio |
1 voto
3827 views
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Beef and Mushrooms StewBeef and Mushrooms Stew-is a delicious and easy recipe for a hearty meal. It takes only 40 minutes on the stove-top from start to finsh. Ingredients… |
RecipeKing
Enero de 2016 Intermedio |
1 voto
3564 views
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Oven roasted broccoli with ParmesanA simple recipe for a quick and easy side dish of garlic roasted broccoli florets tossed in Parmesan cheese. |
Easy Cook - Laka kuharica
Enero de 2016 Intermedio |
1 voto
2710 views
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Gnocchi with artichokesThis is a very simple, delicious and easy to make elegant meal for gnocchi lovers. |
Easy Cook - Laka kuharica
Febrero de 2016 Intermedio |
1 voto
2491 views
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ニョッキ・きのこクリームソース超簡単で、超ウマい!!ニョッキ |
Haruka Nakabayashi
Febrero de 2010 Intermedio |
1 voto
5248 views
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Peach Tarte TatinTarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in… |
Nina Timm
Marzo de 2010 Avanzado |
2 votos
4139 views
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Healthy Banana Coconut Choc CookiesThese will come out nice and soft, but should retain their shape after cooling. If you're able to wait for them… |
Hungry Jenny
Abril de 2010 Intermedio |
4 votos
4183 views
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Pasta Fagioli (Fernicola Style!)Pronounced ( Pasta Va Zoul ) ..as far as Im concerned! Pasta Fagioli is an italian soup - Fagoli means bean… |
Cara Fernicola
Diciembre de 2010 Avanzado |
1 voto
4814 views
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Bacon and Avocado PizzaMy super talented male whipped this one up for me last night while I was holed up in bed with a broken leg. The thin and crispy pizza base (inspired… |
Kate van Hilst
Febrero de 2011 Intermedio |
1 voto
5885 views
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My Scottish Granny's Scone RecipeThis recipe came from her mother Catherine Gillies from Snizort on Skye - born 1879. Before that, I think it… |
Johanna
Noviembre de 2011 Avanzado |
2 votos
5171 views
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Stuffed Portobello mushroomsVery light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles! |
Easy Cook - Laka kuharica
Diciembre de 2011 Intermedio |
1 voto
5940 views
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