Filipino, Fish, July 4th Recetas
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Pangat na SapsapButterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any… |
ShaleeDP
Mayo de 2014 Intermedio |
1 voto
18978 views
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Escabecheng Lapu-LapuOne of the tasty Fish recipes that I enjoy. |
ShaleeDP
Abril de 2014 Intermedio |
1 voto
7881 views
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Sweet and Sour Fish FilletsA very nice fish dish. |
ShaleeDP
Febrero de 2015 Intermedio |
1 voto
1873 views
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