Filipino, Easter, 300 or fewer calories Recetas

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Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
Mayo de 2014
Intermedio
1 voto
18978 views
Molten Lava Cake

Molten Lava Cake

Cut the cake, and whoop! choco lava rushing through, melting down to your plate; visually mouth-watering and tastefully amazing. Super easy…

maan credo
Abril de 2011
Intermedio
1 voto
5817 views