French, Valentine's Day, 400 or fewer calories Recetas

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Semisweet Chocolate Mousse “Mousse au chocolat” is French for chocolate mousse. Ask anyone to describe a chocolate mousse and they will generally answer with a texture…	MyWeekend Plan Agosto de 2021 Intermedio	1 voto 79 views
Faux Chocolate Silk Pie A chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -…	Salad Foodie Marzo de 2015 Profesional	1 voto 3237 views
Madeleines I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines…	Christine Julio de 2012 Principiante	2 votos 2283 views
Brown Sugar Caramel Souffles I first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)…	Syi Abril de 2012 Avanzado	1 voto 1930 views
Petits Choux au Fromage * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…	Chef Smith Mayo de 2011 Profesional	1 voto 3158 views
Mini Quiche Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…	Chef Smith Enero de 2011 Profesional	1 voto 2533 views