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Indian, Fry, Winter Recetas

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Balushahi/Doughnut

Balushahi/Doughnut

delicious dessert for every occasion Balushahi is a traditional dessert in northern Indian Cuisine, it is somehow similar to a glazed doughnut.…

Aparna Anurag
Mayo de 2013
Avanzado
1 voto
3746 views
Meethi Poori Recipe

Meethi Poori Recipe

Meethi Poori Recipe is an ode to all those simple joys of festive celebrations in a small town, where I grew up. In those days, no fancy desserts,…

Hina Gujral
Octubre de 2016
Avanzado
1 voto
1580 views
Samosa

Samosa

Aparna Anurag
Mayo de 2013
Avanzado
2 votos
4000 views
Vegetable Pakora

Vegetable Pakora

Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their…

Aparna Anurag
Junio de 2013
Avanzado
1 voto
2941 views
Gluten Free Masoor Dal Cutlet Recipe

Gluten Free Masoor Dal Cutlet Recipe

Gluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and…

Hina Gujral
Septiembre de 2015
Avanzado
1 voto
2178 views
Fafda

Fafda

Dear All, Welcome to the blogging world. Its a great pleasure to say that I am participating in "Blog Hop Wednesday" started by Radhika on…

HemaSrini
Enero de 2012
Intermedio
1 voto
3436 views
Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread)

Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread)

Matar Ki Kachori, the puffed and stuffed fried Indian bread, the pastry on the outside is firm, and crisp while…

Hina Gujral
Marzo de 2015
Avanzado
1 voto
2125 views
How to make homemade Malpua | Malpua

How to make homemade Malpua | Malpua

Rajasthani Malpua Recipe

Pinky Tiwari
Septiembre de 2020
Avanzado
1 voto
280 views
Crispy Potato Poriyal

Crispy Potato Poriyal

http://h4hemh4help.blogspot.com/2011/12/crispy-potato-poriyal.html Potato is an herb. It’s a nick name of my little son, Aadya also. I have named…

HemaSrini
Diciembre de 2011
Intermedio
1 voto
2598 views
FaRaLi KeBaB

FaRaLi KeBaB

Kebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,…

Sangeeta Shah
Abril de 2013
Avanzado
1 voto
3059 views