Indian, Grains Recetas

Gluten Free Masoor Dal Cutlet Recipe

Gluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and…

Spring Onion and Paneer Paratha

Paratha adds great variety to our everyday breakfast menu. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour them…

Urad Dal vada /ulundu Vadai / Medu Vada - South Indian Recipe

Medhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and…

Whole Wheat Mint & Onion Kulcha

Kulcha is Indian flat bread, similar to naan, which is typically eaten with chole, a chickpea curry. It is most popular in northern India, where it…

Maddur Vada

Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…

Ragi Rotti (Finger millet flatbread)

Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with…

Punjabi Sookhi Urad Dal Recipe

Punjabi Sookhi Urad Dal Recipe is easy to make and delicious every day lentil dish. Lunch is a serious affair in any Sikh household. The menu for…

Rava Idli Sqaures

After living in South from past few years one thing in me has definitely changed, my breakfast habits, I have become huge fan of South Indian…

Rava Idli (Steamed Semolina Dumplings)

Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and…

Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread)

Matar Ki Kachori, the puffed and stuffed fried Indian bread, the pastry on the outside is firm, and crisp while…

Mocha-Oats Short Bread

Oats and vegetable patties

You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour…

Makki aur Aloo ka Paratha

Makki aur Aloo ka Paratha is an Indian flatbread made with maize flour and spicy potato dough, boiled potato is seasoned with various spices and…

Paruppu urundai kuzhambu

Paruppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a…