Indian, Vegetarian, Ramadan Recetas

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Vegetable Cutlets These cutlets are crunchy, mildly spicy (for those who love a bit of spice in their food) and its filled with veggies!!! What more do you want !!!…	Manju Nair Julio de 2010 Intermedio	1 voto 4 comentarios 7082 views
Moong Sprouts Dhokla I'm back to dhokla mode again. The thing I love about dhoklas are they are easy to make and twist them to your choice by adding different…	Ayeesha Riaz Julio de 2011 Intermedio	1 voto 3053 views
KoLhApUrI MaSaLa BhAt I love eating different varieties of rice and lentil preparation...this one has the Maharashtrian touch....very spicy...and tempting...you can…	Sangeeta Shah Abril de 2013 Avanzado	1 voto 2232 views
Easy Rice Tikki Recipe \| Leftover Rice Tikki \| No Fry Rice Aloo Tikki I will be sharing a very quick and Easy Rice Tikki Recipe. There are times…	Pinky Tiwari Septiembre de 2020 Avanzado	1 voto 854 views
Cauliflower Pakoras (Fritters) These savory crunchy morsels can be your next side dish or a popular snack anytime of the day.	Navaneetham Krishnan Abril de 2013 Intermedio	1 voto 2433 views
Hyderabadi Double ka Meetha - Bread Pudding Double Ka Meetha is the Hyderabadi dessert made of fried crispy bread,soaked in milk and cardamon syrup.Its…	Roha Marzo de 2013 Avanzado	1 voto 3007 views
FaRaLi KeBaB Kebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,…	Sangeeta Shah Abril de 2013 Avanzado	1 voto 3059 views