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300 or fewer calories, Italian, Bake Recetas

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Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti

Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti

Adapted from: Lidia’s Italian-American Kitchen. These make a delicious…

Catherine Pappas
Febrero de 2010
Intermedio
2 votos
3457 views
Regina Cookies (sesame Biscotti)

Regina Cookies (sesame Biscotti)

Crispy Italian Cookies...

Ambreen
Octubre de 2010
Intermedio
1 voto
4023 views
Stuffed Eggplant Parmigiana

Stuffed Eggplant Parmigiana

Excellent Italian dish any day of the week. My eggplants are plentiful and this garden fresh stuffed vegetable is so delicious.

"Cheffie Cooks"
Junio de 2017
Avanzado
1 voto
2348 views
Carrabba's Italian Grilled Stuffed Mushrooms

Carrabba's Italian Grilled Stuffed Mushrooms

These are a great summertime meal.

Evelyn Scott
Mayo de 2010
Avanzado
3 votos
4338 views
Italian Baked Chicken Breasts

Italian Baked Chicken Breasts

Tender and juicy, this chicken is lightly breaded on outside, moist on the inside... and delicious!

Mary Shaldibina
Noviembre de 2009
Intermedio
4 votos
7087 views
Strawberry tart

Strawberry tart

A nice, fresh and easy to make tart with not too much butter content.

Alida
Mayo de 2012
Intermedio
1 voto
2636 views
lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

This is a recipe I discovered visiting the Alto Adige Christkindlmarkts…

maria liberati
Enero de 2010
Profesional
1 voto
1669 views
Classic Pizza Margherita Topping

Classic Pizza Margherita Topping

Everything but the crust for a delicious Margherita Pizza

Kristen Anderson
Febrero de 2011
Intermedio
1 voto
1755 views
Parmesan-Coated Sweet Potato Fries

Parmesan-Coated Sweet Potato Fries

These are oh so delicious, and super kid friendly !! My grandson still calls them "Nonnie's Cool French Fries"

Evelyn Scott
Marzo de 2011
Avanzado
2 votos
1805 views
Italian Short Pastry Dough

Italian Short Pastry Dough

This a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker.

Sam
Febrero de 2011
Profesional
1 voto
1897 views
PIGNOLI COOKIES

PIGNOLI COOKIES

Linda Oefelein
Febrero de 2012
Profesional
1 voto
1908 views