Italian, Boil Recetas
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Pene alla Tuna PuttanescaOne of my favorite pasta sauce's is Puttanesca sauce. I love the combination of olives, capers, anchovies and garlic to the tomatoe sauce. I always… |
Maria Filice
Marzo de 2010 Avanzado |
1 voto
4579 views
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Gnocchi and Peas with PestoI opened my freezer this morning and saw peas, some left over uncooked gnocchi and a small container of pesto. Let me show you a little of this and… |
Maria Filice
Marzo de 2010 Avanzado |
1 voto
1274 views
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Vegetable BrothWith the increased interest in vegetarian and vegan diets in recent times, you will find more and more recipes calling for vegetable broth instead… |
Frank Fariello
Marzo de 2010 Avanzado |
4 votos
3895 views
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Tagliatelle al tonno e pannaHere's a dish for iconoclasts: tagliatelle with tunafish simmered in butter, cream and parmesan cheese—a dish that violates one of the cardinal… |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
2923 views
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Spaghetti alle vongole (Spaghetti with Clam Sauce)A Friday night favorite at our place is spaghetti with clam sauce, one of the signature dishes of Neapolitan… |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
3277 views
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A Neapolitan Christmas: Insalata di rinforzoThis zesty cauliflower salad is a fixture on family tables in Naples during the Christmas season. And it… |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
2016 views
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Pasta alla normaThis, one of my favorite summertime pastas, comes from Sicily. Along with pasta con le sarde, it is perhaps the most famous of Sicilian pasta… |
Frank Fariello
Febrero de 2010 Avanzado |
2 votos
1880 views
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Bollito and other boiled dinnersSome of our favorite Sunday meals during the cold weather months are boiled dinners. I usually make homemade… |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
1353 views
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ニョッキ・きのこクリームソース超簡単で、超ウマい！！ニョッキ |
Haruka Nakabayashi
Febrero de 2010 Intermedio |
1 voto
5248 views
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Ricotta and Greens or Spinach PastaThis is another excellent dish that takes advantage of delicious and healthy greens. This is a Sicilian dish… |
John Spottiswood
Enero de 2010 Avanzado |
4 votos
2540 views
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Spinach and Ricotta Balls - GnudisI've been looking for tasty ways to cook spinach and wild greens because they are so healthful. This one is… |
John Spottiswood
Enero de 2010 Avanzado |
6 votos
6703 views
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Panna Cotta with BlackberriesA classic Italian dessert, delicious and easy to make. Can taste excellent around the world as ingredients can be found almost anywhere! |
David
Enero de 2010 Intermedio |
14 votos
4186 views
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Classic CioppinoThis is a traditional Cioppino base recipe for you to play with. Cioppino is a simple and hearty fish stew originally cooked by Italian fisherman… |
John Spottiswood
Diciembre de 2009 Avanzado |
9 votos
20043 views
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Farro with fresh herbsI had Farro for the first time recently at a party at a winery. I thought it was fantastic served under grilled lamb. It's a little crunchier than… |
John Spottiswood
Julio de 2009 Avanzado |
2 votos
3170 views
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macarrones y quesodeliciosa, facil de cocinar !!!! |
Estefania Clavijo Tapia
Mayo de 2009 Intermedio |
7 votos
3007 views
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