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Italian, Cheese, 400 or fewer calories Recetas

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Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars

A light-textured cheesecake filling over an amazing almond flour crust!

Deena Montillo
Enero de 2010
Intermedio
6 votos
8041 views
Gnudi

Gnudi

These are also referred to as "Naked Ravioli". They are like a Gnocchi made from ricotta cheese and a very small amount of flour. My recipe is…

The Accidental Chef
Enero de 2013
Avanzado
1 voto
2503 views
Ricotta & Spinach Fritters

Ricotta & Spinach Fritters

Jennifer Bass
Febrero de 2011
Intermedio
2 votos
2813 views
Chesse-Stuffed Manicotti

Chesse-Stuffed Manicotti

The classic cheese dish from Italy, baked in a microwave.

Walter Sandsquish
Noviembre de 2012
Intermedio
1 voto
3198 views
Ricotta Gnocchi

Ricotta Gnocchi

Simple pasta dish

Maria Gross
Julio de 2011
Principiante
1 voto
2615 views
Lovely Springtime Asparagus Risotto

Lovely Springtime Asparagus Risotto

Risotto is one of Italy’s great culinary contributions. In Italy, risotto is often served as a first course or…

Skinny Kitchen with Nancy Fox
Abril de 2011
Profesional
1 voto
2177 views
Tramezzini copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Tramezzini copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Marzo de 2011
Profesional
2 votos
1191 views
Chars Cone -Oli Cones!

Chars Cone -Oli Cones!

Summer Time and the living is easy and what can taste better than an ice Cream Cone ,A dripples Cannoli Cone ,melt in your mouth delightful taste…

charlene sherman
Junio de 2011
Profesional
1 voto
1356 views