Italian, Grains, Bake Recetas
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Pepperoni & Cashew PizzaThis combination may sound strange, but it tastes wonderful! For that reason, because it's unusual and flavorful, this is always a hit at my pizza… |
Peter Miller
Enero de 2011 Avanzado |
1 voto
8541 views
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Pasta with Grape or Cherry TomatoesThis is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The… |
Nancy Miyasaki
Junio de 2011 Intermedio |
3 votos
2685 views
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Semolina Pizza DoughThis is very similar to my NY Style Pizza Dough which John Spottiswood posted, but I think adding the Semolina dough gives it a little more texture… |
Peter Miller
Enero de 2011 Avanzado |
1 voto
4306 views
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Lowell’s Best Ever Granola copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Marzo de 2011 Profesional |
2 votos
1397 views
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