Mexican, Low fat, 500 or fewer calories Recetas
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Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Octubre de 2012 Intermedio |
4 votos
26820 views
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Grilled Fish TacosTangy avocado salsa and grilled fish in a warm tortilla make for a much healthier fish taco than the usual restaurant variety. This recipe is based… |
Salad Foodie
Enero de 2012 Profesional |
1 voto
9263 views
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Corn and Black Bean SaladA refreshing side to any meal |
Shoshs Yummy Food
Febrero de 2010 Avanzado |
2 votos
4990 views
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Mexican Chicken SoupThis is a super easy, healthy, & inexpensive soup to make. It can be made spicier by using… |
Mellie Duffy
Abril de 2013 Intermedio |
1 voto
2550 views
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Mexican Casserole with Brown RiceThis is a healthy version of this casserole, using lean ground beef, brown rice & reduced fat cheese. It's… |
Mellie Duffy
Abril de 2012 Intermedio |
1 voto
2680 views
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