Middle eastern, Vegetarian, 400 or fewer calories Recetas

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Tomato Rice Pilaf This originated as a Lebanese dish that my mom always used to make, I tweaked it a bit adding tomatoes and mint and leaving out the meat that it…	Mary Joseph Febrero de 2008 Avanzado	5 votos 2 evaluaciónes 1 comentario 19996 views
Easy Persian Rice in a Rice Cooker Admittedly, this doesn't capture the crunch outside of the normal method of making persian rice. But if you…	John Spottiswood Marzo de 2013 Avanzado	3 votos 2 evaluaciónes 13492 views
Hummus This is a great snack for any time of year. I personally serve it with Kalamata olives and sometimes even diced cucumber and/or bell pepper.…	Frosted Flaker Septiembre de 2014 Intermedio	4 votos 2 evaluaciónes 4 comentarios 9489 views
Tabbouleh Salad A refreshing, low calorie, garlicky, tasty bulgur salad.	Micheline Abril de 2011 Intermedio	2 votos 5638 views
Classic Sesame Butter Tahini Classic Middle Eastern Tahini is made with sesame butter. Use premium organic sesame butter for the perfect nutty flavor. Healthy and delicious.	Tomer Treves Febrero de 2012 Avanzado	1 voto 1 evaluación 3535 views
Eggplant Dip Recipe - Baba Ganoush Baba Ganoush, a Middle Eastern eggplant dip, is very similar to hummus, except it is made with eggplant. If you…	Sidrah Junio de 2012 Principiante	1 voto 4636 views
Warm Spiced Lentils This is a great, heart healthy recipe that is great served over brown rice and accompanied by a salad or a coleslaw.	Terri Maikkula Noviembre de 2010 Intermedio	1 voto 1973 views