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Braise, North american Recetas

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Oven Brisket with Au Jus

Oven Brisket with Au Jus

This brisket recipe makes a very flavorful natural gravy that can be used for French Dip Sandwiches, cheesesteaks, and other things. Since beef…

myra byanka
Marzo de 2012
Profesional
1 voto
7660 views
Atlanta Brisket

Atlanta Brisket

Atlanta Brisket is a braised, southern dish featuring boxed onion soup mix, ketchup, and Atlanta’s own Coca-Cola. In this recipe I replaced the…

Robyn Savoie
Octubre de 2013
Avanzado
2 votos
9262 views
Brisket a la Carbonnade

Brisket a la Carbonnade

Veronica Gantley
Marzo de 2011
Avanzado
2 votos
4228 views
Fiddlehead Fern and Cholla Bud Quinoa Salad

Fiddlehead Fern and Cholla Bud Quinoa Salad

1/2 cup freekah or quinoa 1/2 pound baby artichokes- fresh or frozen or cholla buds 1/2 pound fiddlehead…

James Buel
Mayo de 2013
Profesional
1 voto
5516 views
Slow Braised Red Wine Lamb Stew with Moroccan Spices

Slow Braised Red Wine Lamb Stew with Moroccan Spices

Slow Braised Red Wine Lamb Stew with Moroccan Spices is fragrant and hearty. Elegant comfort food, perfect for…

Homemade & Yummy
Febrero de 2017
Avanzado
1 voto
2509 views
Spaghetti with Mushroom Herb Clam Sauce

Spaghetti with Mushroom Herb Clam Sauce

One of the simplest and quickest yet most pleasing ways to prepare clams is in this simple sauce and served…

Robyn Savoie
Octubre de 2013
Avanzado
1 voto
2923 views
Pot Roast

Pot Roast

My father had a large repertoire of dishes that he prepared expertly. One of these dishes was by far the most requested, his pot roast. When…

John A. Dryzga
Febrero de 2010
Avanzado
1 voto
3255 views