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North american, Roast Recetas
Todas las recetas » North american » Roast
Chicken Curry SaladThis is a loosey-goosey combination of recipes I've seen over the years. I usually just use what I have around but do try making up your own fun… |
Mary Frances Hart
Abril de 2010 Intermedio |
4 votos
8389 views
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Roasted Pumpkin Seeds | 52 New Foods ChallengeThe secret to super crunchy pumpkin seeds is to boil them for 10 minutes before roasting. |
Jennifer Tyler Lee
Octubre de 2014 Intermedio |
3 votos
4840 views
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Roasted Red Pepper & Feta DipStill snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
12780 views
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Crispy KaleTrust me--even people who hate kale (like I did) will LOVE THIS! |
Lori K. Parker
Mayo de 2010 Intermedio |
1 voto
4758 views
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Butternut Squash, Apple, and Stilton Salad with Maple VinaigretteI’m generally not a big salad person. When I do eat salad as a meal, I… |
Colleen Mcconnell
Noviembre de 2012 Avanzado |
1 voto
4884 views
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Roasted Potatoes and Asparagus with Light Blue Cheese VinaigretteLooking for a colorful side dish? How about roasted potatoes and asparagus… |
Kristi Rimkus
Marzo de 2010 Intermedio |
3 votos
3222 views
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Fondue PotatoesThese easy to make potatoes are stuffed with a rich cheese fondue and are great with grilled or roasted meat. |
kathy vegas
Febrero de 2010 Avanzado |
7 votos
4467 views
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Duck breast in honey sauceThis easy duck breast in honey sauce will be the juiciest duck you have ever tasted. It would taste like one of those fancy restaurant dishes.… |
Spoonof
Octubre de 2017 Avanzado |
1 voto
2600 views
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Roasted Vegetable SuccotashOf all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the… |
Robyn Savoie
Noviembre de 2013 Avanzado |
1 voto
3495 views
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Stuffed Sweet PeppersUsually peppers are stuffed with ground meat or sausage and rice. I had some leftover polenta, bacon, prosciutto and a pint of heirloom cherry… |
Charlene Cole Ribaudo
Febrero de 2011 Avanzado |
1 voto
3514 views
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Roast Rack of Lamb with Fresh HerbsA delicious rack of lamb with a tender crumb and herb topping. |
Mary Callan
Septiembre de 2011 Intermedio |
2 votos
3429 views
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Roasted Rosemary PotatoesRoasted Rosemary Potatoes are a perfect accompaniment any entree and lend a homey appeal. A hint of rosemary makes this dish stand out grabs the… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
3093 views
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Roasted Cauliflower and Leek SoupI kept this soup simple to let the subtle flavors of the cauliflower and leeks shine through. I seasoned it… |
Colleen Mcconnell
Noviembre de 2012 Avanzado |
1 voto
3582 views
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Golden Olive Oil Roasted PotatoesCreamy Yukon gold potatoes make for a great side dish for dinner or fried up as a side for breakfast. |
Pretend Chef
Marzo de 2011 Intermedio |
1 voto
1763 views
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