North american, Saute Recetas
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Sauteed Green Beans with Bacon & OnionsScrumptious side dish with any main course entrée. Enjoy! |
"Cheffie Cooks"
Agosto de 2016 Avanzado |
1 voto
3767 views
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Pork Chops with Brown Butter Sauce and Crispy Sage LeavesSucculent pork chops in a brown butter sauce with crispy sage leaves. |
Mary Callan
Septiembre de 2011 Intermedio |
2 votos
6467 views
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Lemon Paprika TilapiaThis is a delicious version of Tilapia that we adapted from a Bon Appetit recipe. We served it with the quinoa recipe linked below. It was a great… |
John Spottiswood
Septiembre de 2011 Avanzado |
2 votos
8236 views
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Shrimp CreoleThis isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter… |
John Spottiswood
Mayo de 2011 Avanzado |
6 votos
6360 views
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Homemade Refried BeansI'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or… |
John Spottiswood
Mayo de 2012 Avanzado |
7 votos
8467 views
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Pan Fried Alaskan Cod with Caper ButterI love cod. I love it’s whiteness, it’s meatiness and well, it’s taste. I had stayed away from all fish for a… |
Lisa Faley
Septiembre de 2010 Avanzado |
2 votos
16779 views
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Ham & Cabbage HashThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep… |
Salad Foodie
Enero de 2013 Profesional |
3 votos
10144 views
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Balsamic ChickenI will admit–I make this recipe a lot. It’s so easy, so tasty, and done in no time. Plus my family and I love it! My favorite way to serve this… |
Kristen Podulka
Noviembre de 2011 Avanzado |
1 voto
2825 views
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Sugared PecansThis toasted sweet and spicy treat is great anytime. Serve for friendly get together's, tailgating, sporting event parties, and at holiday parties. |
Robyn Savoie
Noviembre de 2013 Avanzado |
1 voto
5360 views
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Couscous Salad with Black Beans, Mushrooms and CornThis recipe sounds a little odd, but it tastes great. We served it under a simple broiled salmon with… |
Nancy Miyasaki
Julio de 2010 Intermedio |
2 votos
5473 views
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Shredded Brussel SproutsIf you've never had shredded brussel sprouts before, you're in for a treat! These are really tasty. They have less of the bitter taste you get… |
Nancy Miyasaki
Octubre de 2009 Intermedio |
4 votos
9638 views
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Simple Charred Vegetable RiceThis is a simple recipe that I make frequently to serve alongside any meal where I might otherwise serve regular rice. It ads flavor, color,… |
Nancy Miyasaki
Octubre de 2010 Intermedio |
2 votos
3123 views
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