CookEatShare is also available in English
Cerrar

Beef, Winter, North american Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Beef Tenderloin with Garlic Sherry Sauce

Beef Tenderloin with Garlic Sherry Sauce

Its date night and we wanted to celebrate with something extra special. Patti found a beef tenderloin and made…

Patti Fisher
Diciembre de 2015
Profesional
1 voto
3259 views
Short Rib's My Way

Short Rib's My Way

I love short ribs but every where I go they cook them to death !! For some reason all places and Chefs like to braise them for hours in all types…

Chef Paul McGovern
Septiembre de 2016
Profesional
1 voto
1793 views
El Burrito del Diablo

El Burrito del Diablo

El Burrito del Diablo or The devil’s Burrito. We love fiery beef burritos, so we thought we would smoke up a pot of La carne del Diablo or The…

Patti Fisher
Julio de 2018
Profesional
1 voto
2408 views
Bacon Ring Burger

Bacon Ring Burger

WOW!!! Our Bacon Ring Burger made it into Green Mountains Grills Cook Book !!! Bacon Ring Burger, we saw the Bacon Wrapped Onion Rings on…

Patti Fisher
Agosto de 2018
Profesional
1 voto
1443 views
Fat Boy Burger

Fat Boy Burger

Fat Boy Burger is fat on flavor! A ½ lb. juicy, delicious burger topped with two kinds of cheese, grilled onions and lots of bacon. We love “Big…

Patti Fisher
Agosto de 2018
Profesional
1 voto
2504 views
Asian-inspired Mini-Meatballs

Asian-inspired Mini-Meatballs

A perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and…

Amos Miller
Diciembre de 2014
Profesional
3 votos
9622 views
Super Bowl Sirloin Soft Tacos

Super Bowl Sirloin Soft Tacos

Patti and I have set one night a week just for us. It’s our date night. We usually put something special on the grill but sometimes we cook inside.…

Patti Fisher
Enero de 2013
Profesional
1 voto
4380 views
Chile Relleno Burger

Chile Relleno Burger

Chile Relleno Burger combined Ken’s love of big burgers and southwestern food. We made these using chile rellenos from our favorite taco shop…

Patti Fisher
Agosto de 2018
Profesional
1 voto
2410 views
Creole Flank Steak

Creole Flank Steak

If you have a flank, skirt or pepper steak to prepare, give this Creole recipe a turn for large flavor on a pretty small budget. You can feed 4…

Amos Miller
Febrero de 2012
Profesional
2 votos
6607 views
Awesome Short Ribs

Awesome Short Ribs

We love Big Beef flavor and short ribs scream Big Beef flavor. We went to see Juan Carlos at the market and he cut these beautiful ribs for us. We…

Patti Fisher
Julio de 2018
Profesional
1 voto
1814 views
Firecracker Chili

Firecracker Chili

We had 3lbs. of stew beef and a few ideas. Stew, for instance, but that included veggies Ken doesn’t like. I suggested chili and was scoffed at…

Patti Fisher
Enero de 2013
Profesional
1 voto
5505 views
Stufato di manzo Italiano ( Beef Stew)

Stufato di manzo Italiano ( Beef Stew)

Stews have been around for many years, in many nations with such diverse recipes. All types of meats are used…

J. Gino Genovesi
Agosto de 2013
Profesional
1 voto
5060 views
Vodka-Marinated Rib Roast

Vodka-Marinated Rib Roast

Dominick Chirichillo
Julio de 2008
Profesional
1 voto
7983 views
The Cajun Burger

The Cajun Burger

Patti had a hankering for Jambalaya, but Ken had to have a bacon cheese burger. So, we compromised and made a burger with our favorite Chef of the…

Patti Fisher
Septiembre de 2015
Profesional
1 voto
2440 views
Garlic Lovers Burger

Garlic Lovers Burger

Garlic Lovers Burger are great for folks that love garlic, They are and big, tasty burgers. We chopped some of our smoked garlic and added to the…

Patti Fisher
Agosto de 2018
Profesional
1 voto
1560 views