North american, Easter, Dairy free Recetas
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Ham & Cabbage HashThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep… |
Salad Foodie
Enero de 2013 Profesional |
3 votos
10144 views
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Poached Mandarins.This recipe is simple to make, but quite a show stopper dessert. It is made in a spiced, fragrant syrup, but it isn't overly sweet. It is nice… |
Denise C.
Enero de 2016 Avanzado |
1 voto
3075 views
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Whole Wheat Sourdough Apple Cinnamon MuffinsDon't want to toss the discard when feeding your starter? Don't want another batch of pancakes or waffles? Try… |
Baking Barrister
Julio de 2010 Intermedio |
1 voto
5123 views
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Vegan Pea PestoThis vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto… |
Denise C.
Julio de 2015 Avanzado |
1 voto
2566 views
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Lemon CreamA sweet lemon cream perfect on top of carrot cake or your favorite cake, muffin, or tea bread creation. |
Nikki Gardner
Marzo de 2010 Intermedio |
2 votos
2816 views
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