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North indian, Egg free, Ramadan Recetas

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Jalebi Recipe

Jalebi Recipe

Jalebi Recipe, a conventional Indian sweet, which needs no defining introduction. This deep-fried pretzel like sweet – dish from India is well…

Hina Gujral
Octubre de 2015
Avanzado
1 voto
3315 views
Sheer Khurma (Sweet Vermicelli Pudding)

Sheer Khurma (Sweet Vermicelli Pudding)

Sheer Khurma/Kurma is a Persian term for Milk with Dates or I should say it's an Urdu term, from my friend only…

Hina Gujral
Julio de 2014
Avanzado
1 voto
3796 views
Naan (Without Yeast)

Naan (Without Yeast)

Naan is an Indian flatbread, history says it came to India along with the rulers from Central Asia and slowly became part of the Indian royal menu,…

Hina Gujral
Noviembre de 2014
Avanzado
1 voto
1811 views
Kamal Kakdi Ki Sabzi (Lotus Stem Curry)

Kamal Kakdi Ki Sabzi (Lotus Stem Curry)

Kamal Kakdi Ki Sabzi is a succulent brown curry made with crisp and fibrous lotus stem. The juicy slices of…

Hina Gujral
Junio de 2015
Avanzado
1 voto
3659 views
Meethi Poori Recipe

Meethi Poori Recipe

Meethi Poori Recipe is an ode to all those simple joys of festive celebrations in a small town, where I grew up. In those days, no fancy desserts,…

Hina Gujral
Octubre de 2016
Avanzado
1 voto
1580 views
Chicken - Do - Pyaza - Spicy Chicken Curry with Shallots

Chicken - Do - Pyaza - Spicy Chicken Curry with Shallots

It's been a while since I have posted any chicken curry in the blog, I think during entire summer I avoided…

Hina Gujral
Julio de 2014
Avanzado
1 voto
3095 views
Dum Ka Murgh

Dum Ka Murgh

Dum Ka Murgh is a slow cooked chicken curry flavored with whole spices, cashew paste and yogurt. The word Dum is an Urdu word for steaming but…

Hina Gujral
Noviembre de 2014
Avanzado
1 voto
3609 views
Double Ka Meetha

Double Ka Meetha

The name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called…

Hina Gujral
Julio de 2014
Avanzado
1 voto
2979 views
Dahi Vada Recipe

Dahi Vada Recipe

Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…

Hina Gujral
Marzo de 2015
Avanzado
1 voto
2297 views