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South east asian, 300 or fewer calories Recetas
Todas las recetas » South east asian » 300 or fewer calories
Pork IgadoThis is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers. |
Lidy Concepcion
Octubre de 2011 Intermedio |
1 voto
6189 views
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Kylie CruiseA cocktail created around my friend Vina's Bachelorette party which was being organised by my wife and her friends on a yacht. The theme of the… |
Kaiz
Septiembre de 2011 Avanzado |
1 voto
2297 views
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Chicken Adobo AlohaThis is one of the many versions of Adobo, a dish loved by most filipinos. |
Lidy Concepcion
Julio de 2011 Intermedio |
1 voto
1602 views
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Pork Pineapple Guisado
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Lidy Concepcion
Julio de 2011 Intermedio |
1 voto
1954 views
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Egg-Tomato Salad
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Lidy Concepcion
Junio de 2011 Intermedio |
1 voto
1568 views
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Strawberry Cheesecake MousseLove eating cheesecake, but hate to dig in all the way to the biscuit base or ever find yourself complaining that there is too much cake but less of… |
Padma Priya Manikam
Mayo de 2011 Intermedio |
1 voto
3052 views
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Menudo FilipinoI grew up practically knowing Menudo as a special dish.I am very fond of it either.During occasions I would always include Menudo on my list because… |
Marelie
Mayo de 2011 Intermedio |
1 voto
8550 views
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No Bake Double Chocolate CookieThis No bake Chocolate Cookie from Hazel of A Joyful Noise is such a treat.The change I made is to add 3/4 cup of chocolate chips and lessen the… |
Marelie
Mayo de 2011 Intermedio |
1 voto
2632 views
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Molten Lava CakeCut the cake, and whoop! choco lava rushing through, melting down to your plate; visually mouth-watering and tastefully amazing. Super easy… |
maan credo
Abril de 2011 Intermedio |
1 voto
5817 views
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Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese… |
Blackswan
Abril de 2011 Avanzado |
1 voto
3600 views
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Aromatic Basil Minced Pork In Kueh Pie Tee ShellsPad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the… |
Blackswan
Marzo de 2011 Avanzado |
1 voto
5506 views
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My Pork DumplingsThese are my lovely Chinitas!..after the heat and outside their dominion. Now, they are ready so come on, get your chopsticks, grab them, eat them… |
Marelie
Marzo de 2011 Intermedio |
1 voto
1772 views
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Chicken Pad ThaiA healthy version of a takeout favorite. Quick and easy to make! |
Pretend Chef
Marzo de 2011 Intermedio |
1 voto
3006 views
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MilkshakeI got this from Selecta recipes...so thank you Selecta! |
Lidy Concepcion
Marzo de 2011 Intermedio |
1 voto
3019 views
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My Asian Fried Fish FilletHere's my recipe for today. I am proud of this recipe because it is personal, I made it. Honestly, its not bad cause it is the worst batter in the… |
Marelie
Marzo de 2011 Intermedio |
1 voto
4047 views
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