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South east asian, Fry, New Year Recetas

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Rice Vadai (fritters)

Rice Vadai (fritters)

Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.

Navaneetham Krishnan
Junio de 2014
Intermedio
2 votos
4261 views
Thai-Style Deep-Fried Golden Pomfret

Thai-Style Deep-Fried Golden Pomfret

The Thai chilli sauce skating around the fish delights the eyes as our teeth sink into the crispy and crunchy…

Blackswan
Septiembre de 2015
Avanzado
1 voto
2740 views
How To Cook Paper Chicken

How To Cook Paper Chicken

Be intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried…

Blackswan
Julio de 2010
Avanzado
1 voto
7432 views
ADOBONG MANOK & LIEMPO

ADOBONG MANOK & LIEMPO

It's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or…

sheila
Enero de 2011
Intermedio
1 voto
5518 views
Salmon with Pear & Watercress

Salmon with Pear & Watercress

Prepared all in 20 minute

Mary Wong
Abril de 2011
Intermedio
1 voto
1532 views
Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip.

Navaneetham Krishnan
Mayo de 2013
Intermedio
1 voto
5962 views
Thai Style Fish

Thai Style Fish

Citrusy spicy fragrant sauce over deep fried fish

Navaneetham Krishnan
Mayo de 2013
Intermedio
1 voto
9853 views
Avocado Mint Dip With Fresh Salad

Avocado Mint Dip With Fresh Salad

wholesome and filling comfort food

Navaneetham Krishnan
Junio de 2013
Intermedio
1 voto
3656 views
Coriander Chili And Tomato Pompret Fish

Coriander Chili And Tomato Pompret Fish

crispy fried fish with a spicy tangy and fragrance of coriander leaves.

Navaneetham Krishnan
Julio de 2013
Intermedio
1 voto
1916 views
Nasi Goreng Belacan Ikan Bilis (Shrimp Paste Anchovies Fried Rice)

Nasi Goreng Belacan Ikan Bilis (Shrimp Paste Anchovies Fried Rice)

big and bold flavors - chili spicy and crunchy bite from anchovies and…

Navaneetham Krishnan
Julio de 2013
Intermedio
1 voto
3476 views
Nasi Goreng Tom Yam (TomYam Fried Rice)

Nasi Goreng Tom Yam (TomYam Fried Rice)

The boom and burst of Thai flavors

Navaneetham Krishnan
Julio de 2013
Intermedio
1 voto
5378 views
Fish Ball & Cabbage Fried Rice

Fish Ball & Cabbage Fried Rice

There's no big tacky words to describe this fried rice except that it's simple yet unforgettable.

Navaneetham Krishnan
Septiembre de 2013
Intermedio
1 voto
3184 views
Rosemary Potato And Egg Salad

Rosemary Potato And Egg Salad

simple magic dish with irresistible flavors

Navaneetham Krishnan
Septiembre de 2013
Intermedio
1 voto
2677 views
Orange Curry Leaves Chicken

Orange Curry Leaves Chicken

The flavors are very interesting, the sweet sour burst of orange juice, perfumed with curry leaves and the little dainty spicy tone.

Navaneetham Krishnan
Septiembre de 2013
Intermedio
1 voto
2202 views
Nasi Goreng Belacan Udang ( Shrimp Paste And Prawn Fried Rice)

Nasi Goreng Belacan Udang ( Shrimp Paste And Prawn Fried Rice)

With belacan/shrimp paste as its main ingredient, the robust flavor and reddish tint are derived from fresh…

Navaneetham Krishnan
Septiembre de 2013
Intermedio
1 voto
3975 views