South east asian, Fry, Spring Recetas

Todas las recetas » South east asian » Fry » Spring

Fried Prawn Mee Its a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage.	Navaneetham Krishnan Mayo de 2014 Intermedio	1 voto 2144 views
Fried Lotus Root With Spring Onion Mild salty and aromatic crispy chips.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 2898 views
Fried Pompret (Bawal) With Ginger And Soy Sauce Crispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with…	Navaneetham Krishnan Enero de 2015 Intermedio	1 voto 1 comentario 3283 views
ADOBONG MANOK & LIEMPO It's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or…	sheila Enero de 2011 Intermedio	1 voto 5518 views
Curry Leaves Potato Chips Crispy crunchy chips with the aroma of curry leaves.	Navaneetham Krishnan Febrero de 2014 Intermedio	0 votos 2246 views
Homemade Oatmeal-Banana Pancakes This is one of our favorite homemade pancakes that my daughter makes every now and then. Healthy and yummy!	ShaleeDP Marzo de 2017 Intermedio	1 voto 1784 views