South indian, Vegan Recetas
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Sukkan Keerai / Chukka Koora Soup (Soup of "rumex vesicarius")This green was widely used in South India, especially in Tamil Nadu as a curry dish or soup. Though normally it… |
Karthikeyan
Julio de 2013 Intermedio |
1 voto
14399 views
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Ready to eat Mango PickleThe mango season is coming to an end slowly.Green mangoes are so versatile that you can use them in pickles, preserves, juice concentrates, curries… |
Lourdes Princy
Junio de 2012 Intermedio |
1 voto
3134 views
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Milagu Kuzhambu / Pepper GravyThis is good to be prepared during the winter and monsoon, specially made after the wedding day in marriages called 'kattu choru' - rice parcelled &… |
Mira
Agosto de 2013 Avanzado |
1 voto
3009 views
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Fresh Indian Style Vegan ChaiMy friend Shikha has been teaching me her indian(southern I think?) recipes, but she uses organic milk, and as all indians do when they take… |
FromScratch Sarah
Abril de 2011 Avanzado |
2 votos
5321 views
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puffed rice upmaAs the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than… |
gayathri
Enero de 2013 Intermedio |
1 voto
2142 views
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Sambar (Spicy Indian Lentil Soup)Sambar is a staple in most South Indian homes. It is a spicy lentil and vegetable stew. On most days, we had… |
Chitra Agrawal
Marzo de 2010 Intermedio |
2 votos
4352 views
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Sweet Melon Magic in a BowlThis one dessert we use to wait for during the long Indian summers back when we were kids having fun during our summer school hols. My mum used to… |
Saru
Mayo de 2015 Avanzado |
1 voto
1327 views
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Pumpkin ginger soupThis creamy smooth delight is perfect for your chilly evenings.This healthy smooth combination of pumpkin, coconut milk and herb will replenish your… |
Saru
Diciembre de 2016 Avanzado |
1 voto
1023 views
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