Spanish, Chicken, 600 or more calories, Bake Recetas
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Non-salty Salt Baked ChickenA Spanish way to bake something and lock the moisture and flavors in. A chicken is baked in a salt paste. The paste hardens to a shell and when you… |
Sherwin Faden
Mayo de 2009 Intermedio |
1 voto
11818 views
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