Thai, Lamb, Dinner Party Recetas
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Thai Massaman CurrySpices for spiciness, herbs for freshness, lime for sourness and coconut milk for creaminess. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2895 views
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Tangy Lamb Asparagus Lettuce CupsThis dish is adapted from a recipe that appeared in Chef Magazine in September 2009. It is from the California… |
Bob Vincent
Abril de 2013 Intermedio |
1 voto
2188 views
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